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New Zealand is a fantastic destination for foodies, with both diverse and very creative options on offer all around the country and it’s not difficult to make food a priority on your travels around the country. Many chefs have a strong ‘farm to fork’ ethos and you will find evidence of this as much in the little country town cafés as in the glamorous city restaurants. There are some great food tours available in Auckland and Wellington and of course several significant wine-producing regions where you can learn more about New Zealand’s flourishing wine industry.

Foodies Excursions